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Iron Studies

Introduction

Iron studies are indicated in patients with anaemia, particularly those with microcytic anaemia.

They may also be indicated in microcytosis (without anaemia), general lethargy and tiredness and malnutrition.

Iron studies are particularly useful to distinguish iron-deficiency anaemia from other microcytic anaemias (usually anaemia of chronic disease, or rarely thalassaemia)

In many cases of iron deficiency anaemia, the diagnosis is straightforward, and can be made using a combination of history (blood loss, low iron in the diet, malabsoprtion, lack of risk factors for thalassaemia, lack of medical history indicating a chronic disorder ) and a full blood count (FBC) – which would show a macrocytic anaemia (↓Hb and ↓MCV).

This is fine in simple, straightforward, uncomplicated patients. Unfortunatly (for us as clinicians) in the real world, and particularly in hospital, nothing is straightforward, and many patients may have an underlying chronic disease.

Iron studies are most useful for patients with anaemia and a chronic disorder (most commonly chronic renal failure, but could be chronic infection, inflammation or a malignancy)

In these patients, ↓Hb and ↓MCV can occur either a result of iron deiciency or the anaemia of chronic disease, or thalassaemia and it is important to distinguish the two as the treatments differ.

A sample of iron rich foods

Interpretation

So, its pretty straightforward, but something you’ll need to learn, so heres important bit:

Iron def. anaemia Anaemia of chronic disease β-thalassaemia Haemochromatosis
Serum Iron ↑ or ↔
TIBC – (Transferrin)
Serum Ferritin ↑ or ↔ ↑ or ↔ ↑↑
MCV ↑ or ↔ ↑ or ↔ ↑↑

Key Points

*WARNING*
Iron levels are not a always a reliable indicator – iron is also an acute phase biochemical marker – and will rise with inflammation – like CRP or ESR.

References

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